Easy Sweet 'n Hot Greek Salsa with Pita

Ingredients

  • 1 (8.75 oz.) jar Dickinson's® Sweet 'n' Hot Pepper & Onion Relish
  • 2 fresh tomatoes chopped
  • 1/2 cup sliced kalamata or black olives
  • 1/4 cup chopped parsley
  • 4 ounces feta cheese crumbled
  • 1 package pita bread rounds (6 to 8-inch) cut into wedges

Directions

  1. MIX relish, tomatoes, olives and parsley in small bowl. Sprinkle with feta cheese. Serve with pita wedges.

Yield: 4 servings